Dal chakolya / varan phal
Easy to make, tasty, nutritious and one dish meal "Maharashtrial recipe". Ingredients : For Chakolya/ Phal : Wheat flour 2 cups Salt 1/2 tsp Oil 1tsp Water For dal/ varan : Toor dal 1 cup Mustard seeds 1tsp Cumin seeds 1tsp Asafetida 1/4tsp Turmeric powder 1/4 tsp Chili powder 2tsp Goda masala 1tsp Curry leaves 5-6 Garlic cloves 4-5 Kokum 2 or tamarind pulp 2tsp (optional) Sugar or jaggery 1 Tbsp (optional) Coconut grated 1Tbsp Salt to taste Coriander pure ghee (sajuk tup) for serving Method : Wash toor dal thoroughly, add water, asafetida, turmeric powder and pressure cook untill it gets tender. Till dal gets ready, make dough for chakolya. Mix wheat flour salt and oil, add water and knead to a medium consistency dough.( same as we knead to make roti) Heat a deep pan( kadhai). Add oil, once oil get hot add mustard seeds, cumin seeds, asafoetida, turmeric powder, red chili powder, curry leaves, saute al...